Matcha Tahini Cookie Tree

For those of us who do heaps of holiday baking, there's a simple way of incorporating the hard work into holiday décor! A holiday cookie tree is a showstopper and perfect gift for family gatherings (let's say for next year), or a fun activity to get the kids involved. Acting like an edible jenga, one … Continue reading Matcha Tahini Cookie Tree

Blue Potato Gnocchi

When you heard people say "eat the rainbow" they really meant it! With heaps of benefits, vegetables with certain pigments present with a variety of phytochemicals (plant-derived compounds) that have positive effects on health! Purple potatoes (including purple sweet potatoes) have been studied for years to find out if they're really that much better than … Continue reading Blue Potato Gnocchi

Garlic Mussels with Lemon Potato Wedges

While cravings for comfort foods slowly surface with the change of season, I'm not yet willing to surrender the fresh and vibrant flavours of summer! This perfect balance is attained by combining the Pfaff Riesling Cuvée Jupiter and fresh parsley with citrusy lemon potato wedges! This wine is acidic and slightly dry with notes of … Continue reading Garlic Mussels with Lemon Potato Wedges