Golden Granola

This recipe was inspired from my time living in Melbourne where heathy fast-casual restaurants were everywhere. From innovating salad bars, to the classic healthy cafe, this city really encapsulated healthy living, even for those in a hurry. Beyond that, one of my favourite things about that city was always plating and innovative ways to elevate … Continue reading Golden Granola

Ginger Hibiscus Lemonade Sorbet

Hibiscus tea has been used as a natural health product for a number of years. The  hibiscus sabdariffa flower contains phenolic compounds such as organic acids, flavonoids and anthocyanins that can be attributed to its cardioprotective , antioxidant, hypolipidemic and hypocholesterolemic properties in some studies. Valentine's Day is just around the corner and  that means red … Continue reading Ginger Hibiscus Lemonade Sorbet

Moroccan Spiced Eggplant with Mint Sauce Verte

It's summertime and the smell of roasted veggies is wafting in the air in the evenings. My favourite will always be roasted eggplants. I especially love using eggplant with flavours from Maghreb, including cumin, coriander, ginger and sweeter spices such as cinnamon and cloves. I then drizzled a green sauce overtop to brighten up the … Continue reading Moroccan Spiced Eggplant with Mint Sauce Verte