Peanut Lime Dipping Sauce

Always ready to revive leftovers or to compliment a dish, this sauce is a staple in my fridge (and freezer)! Used for cold noodle dishes, as a dipping sauce or marinade, I add this to just about everything. Fresh, zingy, vibrant and indulgent, you'll want to add it to everything! I really enjoy packing it … Continue reading Peanut Lime Dipping Sauce

Banana Zucchini Bread

Summer squash season is upon us and that means zucchinis are in every menu nowadays. So to incorporate that in to everyone's favourite loaf, I made a Banana Zucchini Bread! Ingredients: 2 medium zucchinis 2 large, ripe bananas 3 tablespoons olive oil 1 tsp. vanilla extract 1 large egg 3/4 cup sugar 2 cups all-purpose … Continue reading Banana Zucchini Bread